Recipe of Quick Gram flour & Samolina Halwa - Free download

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We hope you got insight from reading it, now let's go back to gram flour & samolina halwa recipe. To make gram flour & samolina halwa you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Gram flour & Samolina Halwa:

1. Get 1 cup of Gram flour.
2. You need 1 cup of Samolina.
3. Provide 1 cup of granulated sugar.
4. Use 1/2 cup of Desi ghee.
5. Get 1 tsp of cardemom powder.
6. Get 1/2 tbls of melon seeds.
7. Take 4 cups of water.

Instructions to make Gram flour & Samolina Halwa:

1. Heat Desi ghee in Wok add gram flour and Samolina in it and bhoonify on low heat..
2. Bhoonify till it's fragrant. When aroma comes out then add cardemom powder and sugar in it and mix..
3. Add water, turn heat at medium and stir immediately, when it's start to leaves the egdes and ghee shines on the halwa..
4. Then add melon seeds and turn off the heat. It's ready to serve, sprinkle some melon seeds on top..

It is naturally gluten free and often used in Indian foods, such as bhajis and pakoras. The benefits of gram flour Our nutritionist, Kerry Torrens, says… Gram flour is a ground flour made from raw or roasted yellow lentils known as channa dal or Bengal gram. Although gram flour has only recently started gaining traction in the west, it is very popular in all of Southeast Asia. Known as besan, it is used in a whole host of ways, from making flatbreads to fritters. Store in a cool, dry place with good air.

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